Starfruit (Carambola)
Believed to have originated in Ceylon, this exotic fruit has been cultivated in southeast Asia for many centuries. With a waxy yellow-green skin, the fruit is sweet-tart in flavor and when sliced in cross-section produces a pleasing star shape. Ripe fruit can be eaten out-of-hand, served in salads, or used as a garnish.

Tavilla imports starfruit from Taiwan year round, though climatic conditions often create gaps in availability.

Shipped individually wrapped in cartons.
Half-Box...13-20 cnt.  Approx. 8 lbs.
Big-Box....28-45 cnt. Approx. 18 lbs.